- This event has passed.
March Weekend Drop-In Cooking Workshops
Saturday, March 13 @ 9:30 am - Sunday, March 14 @ 5:30 pm
An event every week that begins at 9:30 am on Sunday and Saturday, repeating until Sunday, March 21, 2021
Rooks to Cooks offers for a variety of awesome virtual Weekend DROP-IN Workshops for kids and teens! Experienced and enthusiastic professional chefs will engage your children in discussion and help guide them through their recipes in order to bring their dishes to life in their very own kitchens. Classes run on a Drop-in Basis, so you can pick and choose the ones that your chef-in-training would like to try! Register soon as class sizes are limited and filling up quickly.
DATES: Sat. and Sun. March 13, 14 and March 20, 21
TIMES: Various daily time slots available; starting at 9:30 am. Check website for schedule.
COST: from $39.50 per household
AGES: Ideal for ages 7+ (parental support required for students under 7)
Conducted live via Zoom
PARTIAL LIST OF WORKSHOPS:
* 2-day Homemade Bread 101
* 2-day Showstopper Layer Cake
* Delectable Doughnuts
* Delicious Dumplings
… and MORE!
Please note: Child’s Life makes every effort to ensure the accuracy of the information in our guides. However, we do recommend visiting event websites or calling event venues/organizers to confirm details such as location, dates, fees and other details that affect your outing.