kids can cook

Raddish Kids

Raddish Cooking Club

A culinary club for kids that delivers cooking kits to get your kids excited and inspired each month. Easy to follow and fun for kids, we deliver to Canada! Membership includes a monthly cooking kit and exclusive access to the Raddish+ digital recipe collection. Enjoy seasonal, global, and holiday themes. Culinary adventures nurture confidence and turn the kitchen into the tastiest place to learn! Radish also

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Raddish Kids

Raddish Cooking Club

A culinary club for kids that delivers cooking kits to get your kids excited and inspired each month. Easy to follow and fun for kids, we deliver to Canada! Membership includes a monthly cooking kit and exclusive access to the Raddish+ digital recipe collection. Enjoy seasonal, global, and holiday themes. Culinary adventures nurture confidence and turn the kitchen into the tastiest place to learn! Radish also

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

Rooks to Cooks Virtual Winter Cooking Academy

Virtual Program: Delectable Dinners – Wednesdays (8 sessions) Wed. Jan. 18 – Wed. Mar. 8, 2023 4:30 pm – 5:30 pm $280.00 Menu Sneak Peak: *BBQ Baked Chicken or cauliflower Wings with Creamy Purple Cabbage Slaw and Roasted Mini Potatoes *Hand Cut Pappardelle with a Winter Ragu and a Side Salad *Protein-Packed Rainbow Buddha Bowl with a Ginger Tahini Dressing Please visit website to Register

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